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Yeah, it's not supposed to have a weird 'cheese Whiz' yellowish radioactive gravy (see the Article's picture of an unnameable monstrosity)


You are correct and I never seen a poutine like this before but there is many variations that are good... I like a good "poutine italienne" for example:

http://3.bp.blogspot.com/-snFyhK5zhAg/UOW2AzMTNEI/AAAAAAAAAR...

or "poutine galvaude" (with chicken and peas):

http://3.bp.blogspot.com/-s8Qv78uyb88/ToDfKVqZzdI/AAAAAAAAAC...




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